We offer various Japanese Sake and food, but you might not know about the combination of them when you buy dinner at Shiki, so we will introduce you about our Japanese Sake so that you can enjoy our food more. (Bottles are fragile so Takeout only!) "辛口(Dry Sake)" These have dry taste and strong fragrance so we recommend you to drink with meat dishes (Sukiyaki, Pork Belly Donburi etc.) or Sashimi. These go well with strong flavored meals. ・Suijin $15, Alcohol 16% ・Kazenomori $48, Alcohol 17% "大吟醸(Daiginjo)" Daiginjo sakes take the rice polishing ratio down to 50% or less. They are made in smaller quantities, and rely more on traditional methods. Flavor and aroma profiles tend to be full, and exceptional labels display both complexity and finesse. These go well with lightly seasoned dishes that bring out the flavors of the ingredients. (Tempura, Sashimi etc.) ・Gekkeikan "Good Fortune"$23,Alcohol 16% ・Ho-yo"Fair Maiden" $42,Alcohol 15% ・Kamoizumi"Autumn Elixir" $42,Alcohol 16% "にごり酒(Cloudy Sake)" It is filtered through a wide mesh, which allows the fine particles of rice to penetrate and create a cloudy sake. These go well with food with a melt-in-your-mouth texture. (California Roll, Sea urchin etc.) ・Gekkeikan Nigori $12,Alcohol 10% ・Kamoizumi “Summer Snow” $38,Alcohol 17% "Other options" We also offer different kinds of sake. These go well with a variety of foods and the bottles are lovely! The yellow one tastes like citrus and the pink one is sparkling so it's easy to drink. ・Homare “Aladdin Yuzu” $16,Alcohol 16% ・Hana Awaka $10.50,Alcohol 7% Everyone has different taste, so find your own favorites. Feel free to ask our stuff any questions!
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